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Master Course Outline
Golf Management IV

Course Number: PGM 202
Credits: 5
Hours per Quarter: 60

Lecture Hours:40    Lab Hours:20


Description
Advanced instruction in general management, food and beverage concerns, budgeting for private, public and daily fee golf courses. Employment networking techniques are applied. Annual, seasonal, monthly, and weekly calendars and scheduling introduced. Leadership roles and teambuilding exercises are engaged.

Intended Skills and Attitude Outcomes
A. Identify possible career paths in the golf industry.
B. Know fundamental golf facility business practices.
C. Perform essential operations necessary in a golf shop.
D. Identify key product features of golf equipment.
E. Repair and refurbish elementary club components.
F. Promote new player development programs.
G. Manage multiple tasks simultaneously.
H. Understand the relevance of golf’s history and traditions.


Syllabi Listing
Course
Year Quarter
Item
Instructor  
PGM 202
Winter 2014
0611
Mike Rostollan
PGM 202
Winter 2013
0611
Mike Rostollan
PGM 202
Winter 2012
0611
Mike Rostollan
PGM 202
Winter 2011
0611
Mike Rostollan
PGM 202
Winter 2010
0611
Mike Rostollan
PGM 202
Winter 2009
0611
Mike Rostollan
PGM 202
Winter 2008
0611
Mike Rostollan
PGM 202
Winter 2007
0611
Mike Rostollan
PGM 202
Winter 2006
0836
Mike Rostollan


Two Year Projected Schedule

Year One* Year Two**
Fall
Winter
Spring
Summer
Mini 
Fall
Winter
Spring
Summer
Mini
 
X
 
 
 
 
X
 
 
 

*Year one is all odd years (2003-2004)
**Year two is all even years (2004-2005)