Master Course Outline Winemaking Practicum II Course Number: EV 287 Credits: 1- 3 Hours per Quarter: 60    Lab Hours:60 Description Offers hands-on learning while working at a selected winery and receiving supervision from a professional vintner. Must be enrolled in the Enology program. Prerequisites: Instructor permission. Intended Skills and Attitude Outcomes Syllabi Listing Course Year Quarter Item Instructor   EV 287 Winter 2013 0324 Tim Donahue View Syllabus EV 287 Winter 2012 0324 Tim Donahue View Syllabus EV 287 Winter 2011 0324 Tim Donahue View Syllabus EV 287 Winter 2010 0324 Michael Moyer View Syllabus EV 287 Winter 2009 0324 Michael Moyer View Syllabus EV 287 Winter 2007 0317 Michael Moyer View Syllabus Two Year Projected Schedule Year One* Year Two** Fall Winter Spring Summer Mini  Fall Winter Spring Summer Mini   X         X       *Year one is all odd years (2003-2004) **Year two is all even years (2004-2005)