Master Course Outline Viticulture Practicum III Course Number: EV 198 Credits: 1- 3 Hours per Quarter: 90    Clinical Hours: 90 Description This is the third quarter of viticulture practicum which provides students with hands-on learning experiences while assigned to a selected vinifera vineyard manager. Must be enrolled in the Viticulture program. Intended Skills and Attitude Outcomes A. Gain hands-on work experience in a commercial setting. B. Gain opportunities for problem solving in a commercial setting. Syllabi Listing There are no syllabi listed at this time Course Year Quarter Item Instructor   Two Year Projected Schedule Year One* Year Two** Fall Winter Spring Summer Mini  Fall Winter Spring Summer Mini     X         X     *Year one is all odd years (2003-2004) **Year two is all even years (2004-2005)