Master Course Outline Wines of the World Course Number: EV 180 Credits: 1 Hours per Quarter: 15 Lecture Hours:5    Lab Hours:10 Description An introduction to the wine producing regions of the world including history, viticultural practices, and winemaking styles. Includes sensory evaluation of representative wines. Must be at least 21 years old to enroll. Intended Skills and Attitude Outcomes Syllabi Listing Course Year Quarter Item Instructor   EV 180 Spring 2013 0577 Tim Donahue View Syllabus EV 180 Spring 2012 0333 Tim Donahue View Syllabus EV 180 Winter 2012 6520 Jeffrey Popick View Syllabus EV 180 Winter 2012 0333 Jeffrey Popick View Syllabus EV 180 Spring 2011 0333 Tim Donahue View Syllabus EV 180 Winter 2010 0333 Michael Moyer View Syllabus EV 180 Winter 2009 6110 Michael Moyer View Syllabus EV 180 Winter 2009 0333 Michael Moyer View Syllabus EV 180 Spring 2007 6970 Michael Moyer View Syllabus EV 180 Spring 2007 0333 Michael Moyer View Syllabus EV 180 Winter 2007 6110 Michael Moyer View Syllabus EV 180 Winter 2007 0333 Michael Moyer View Syllabus EV 180 Winter 2005 2728 Stanley Clarke View Syllabus EV 180 Winter 2005 2727 Stanley Clarke View Syllabus EV 180 Winter 2004 2727 Stanley Clarke View Syllabus Two Year Projected Schedule Year One* Year Two** Fall Winter Spring Summer Mini  Fall Winter Spring Summer Mini   X X       X X     *Year one is all odd years (2003-2004) **Year two is all even years (2004-2005)