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Master Course Outline
Cooperative Work Experience I

Course Number: CA 191
Credits: 1- 15
Hours per Quarter: 450

   Clinical Hours: 450


Description
Opportunity to work in jobs directly related to the culinary arts industry. This formal training period is agreed upon by the student, employer and instructor. Prerequisite: Instructor permission. Co-requisite: CA 192.

Intended Skills and Attitude Outcomes


Syllabi Listing
There are no syllabi listed at this time
Course
Year Quarter
Item
Instructor  


Two Year Projected Schedule

Year One* Year Two**
Fall
Winter
Spring
Summer
Mini 
Fall
Winter
Spring
Summer
Mini
X
X
X
X
 
X
X
X
X
 

*Year one is all odd years (2003-2004)
**Year two is all even years (2004-2005)