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Master Course Outline
EV 142
Consumer Direct Wine Sales and Marketing


Credits: 3
Clock Hours per Quarter: 30

AA Discipline:

Lecture Hours:30


Description
Introduces the student to the goals of wine marketing, examines the difference between sales and marketing, and provides an in-depth look at the wine market.

Intended Learning Outcomes
  • Principles of wine marketing.
  • Elements of a marketing plan.
  • Establishment of a winery identity.
  • Product-driven versus market-driven.
  • The three tier system of marketing.
  • Packaging.
  • Understanding the global wine market.

  • Course Topics
  • Elements of a marketing plan
  • The establishment of a winery's identity
  • Product-driven versus market-driven
  • The three-tier system of marketing
  • Packaging
  • Understanding the global wine market

  • Syllabi Listing See ALL Quarters
    Course
    Year Quarter
    Item
    Instructor  
    EV 142
    Spring 2013
    0581
    Heather Rennie


    Two Year Projected Schedule

    Year One* Year Two**
    Fall
    Winter
    Spring
    Summer
    Mini 
    Fall
    Winter
    Spring
    Summer
    Mini
     
    X
     
     
     
     
    X
     
     
     

    *If fall quarter starts on an odd year (2003, 2005, etc.), it's Year One.
    **
    If fall quarter starts on an even year (2002, 2004, etc.), it's Year Two.

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