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Master Course Outline
EV 113
Advanced Canopy Management


Credits: 2
Clock Hours per Quarter: 30

AA Discipline:

Lecture Hours:10    Lab Hours:20


Description
Designed for the viticulture student of grower who wishes to acquire a better grasp of canopy management: metrics and principles of ideal canopy management.

Intended Learning Outcomes
  • Correctly measure a vineyard canopy
  • Describe the principles of an ideal canopy needed to achieve the highest quality fruit
  • Demonstrate effective management of a vineyard canopy

  • Course Topics
  • Canopy measurement
  • The "ideal" canopy
  • Canopy management operations: Leaf removal Shoot positioning/removal Tipping Topping

  • Syllabi Listing See ALL Quarters
    There are no syllabi listed at this time
    Course
    Year Quarter
    Item
    Instructor  


    Two Year Projected Schedule

    Year One* Year Two**
    Fall
    Winter
    Spring
    Summer
    Mini 
    Fall
    Winter
    Spring
    Summer
    Mini
     
     
     
    X
     
     
     
     
    X
     

    *If fall quarter starts on an odd year (2003, 2005, etc.), it's Year One.
    **
    If fall quarter starts on an even year (2002, 2004, etc.), it's Year Two.