|
Master
Course Outline
AGPR 215
Field Crop Production
|
| Credits: 5 |
Clock Hours per Quarter: 6
AA Discipline:
Lecture Hours:4
Lab Hours:2
|
Description
Production and management of field crops designed to provide the most current information in the production and management of agronomic crops important to the economy of the Pacific Northwest. Topics include plant and seed sample identification. |
Intended Learning Outcomes
Identify cereal, legume, forage and other important crops common to the Pacific Northwest from both plant and seed samples.
Select crops and formulate plans to include fertilizer and ag. chemical applications.
Show knowledge of field crop culture, production management, pest management, diseases, marketing and use of agronomic crops important to the economy of the Pacific Northwest.
Discuss morphology, crop growth stages, and grading standards.
|
Course Topics
World Crop Production
Crop Terminology
Classification of Crops
Crop Plant Morphology
Crop Ecology
Crop Production systems
Crop Improvement
Marketing and Storage
Cropping Programs and Systems
|
|
|
Syllabi
Listing
See ALL Quarters
| Course |
Year
Quarter
|
Item
|
Instructor |
|
There
are no syllabi listed at this time
|
Two Year Projected Schedule
| Year
One* |
Year
Two** |
Fall |
Winter |
Spring |
Summer |
Mini |
Fall |
Winter |
Spring |
Summer |
Mini |
|
|
X
|
|
|
|
|
X
|
|
|
|
*If fall quarter starts on an odd year (2003, 2005, etc.), it's Year One.
**If fall quarter starts on an even year (2002, 2004, etc.), it's Year Two.
printable version
|
|
