Tuesday 15. of July 2014 Capstone Kitchen Now Open
The Wine Country Culinary Institute invites you to join us for lunch in our “Capstone Kitchen” at the Center for Enology and Viticulture. Enjoy a la carte dining prepared and served by students in their final quarter of the...
Wednesday 09. of July 2014 Culinary Boot Camp
The Community Education Program is offering a Culinary Boot Camp for the weekend of August 8-11!
Friday 04. of April 2014 Real Hope Act-WASFA Application Available
The Washington Application for State Financial Aid, or the WASFA, is now available for undocumented students to apply for State Need Grant funds. The application can be accessed on ReadySetGrad.org/WASFA, and students should...
Saturday 15. of March 2014 Scholarships Available in WWCC’s Plant Opertations!
Scholarships NOW available for 2014-2015 in Plant Operations!
Thursday 24. of October 2013 WWCC wins 2013 NWAACC Presidents Cup
The NWAACC is pleased to announce the winners for the inaugural Presidents’ Cup to be awarded to two institutions based on the academic achievement of their athletic teams.
Points are awarded for completion of 36 credits, 72...